September 14, 2017

 Harvest season is most rewarding as we reap the fruits and vegetables created through a variety of small steps. Let's look at the progression:

  • Winter planning of what to grow where, ordering, starting and nurturing seedlings inside. Eating sprouts and preserved harvest from last season.

  • Spring planting, weeding, harvesting. Eating fresh greens, asparagus, peas and herbs.

  • Summer watering, harvesting. Preparing salads and pasta dishes. Eati...

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